Drinks
Jasmine / Oolong / Green / Chrysanthemum / Roasted Corn / Roasted Barley
Cola, Diet Cola, Ginger Ale, Black Cherry, Root Beer
Vietnamese coffee with condensed milk. Iced or hot.
Drip brewed to order please allow a few minutes.
Laurelwood, Organic Red, OR 5
Hopworks, Lager, OR 5
Bridgeport, IPA, OR 5
Saigon, Vietnam5
"33", Vietnam5
Murai Nigori Genshy “Murai Cloudy Sake” 8/13
Hakushika Chokara “White Deer Extra Dry” 7/12
Eiko Fuji Ban Ryu “10,000 ways” 8/13
Ozeki House Sake 6/11
Prosecco, Trevisiol, Veneto NV 9/36
Cava, Casteller, Spain 8/32
Riesling, Kiona, WA ‘11 7/28
Muller Thurgau, Anne Amie, OR '12 9/36
Pinot Gris, Jovino, OR ‘11 8/32
Chardonnay, Del Rio Vineyards, OR ‘10 8/32
Sauvignon Blanc (Organic), Frey Vineyards, CA '11 8/32
Red Blend, Straus & Abbott, WA 9/36
Pinot Noir, The Craftsman, Eola-Amity ‘10 9/36
Cabernet Sauvignon, Shooting Star, CA '09 10/40
damrak gin, pacific rum, combier peach liqueur, lemon, basil leaves, demerara sugar
sobieski vodka, combier orange liqueur, pickeled kumquat, lemon, cane sugar
wild turkey rye, lemon, thai tea, demerara sugar
teachers highland malt whisky, tamarind, lemon, ginger cane syrup
control c. pisco, passion fruit, lime, egg white, cane sugar
temperance trader bourbon, royal combier, lemon, pineapple, ginger cane syrup, angostura bitters
cruzan black strap rum, lime, fentimans ginger beer, demerara sugar, nutmeg
pueblo viejo tequila reposado, lustau east india sherry, strawberry vinegar, lime, cane sugar
pueblo viejo tequila blanco, royal combier, lime, orange, agave nectar, roasted jalapeño
novo fogo aged cachaca, carpano antica sweet vermouth, cynar, allspice dram, pineapple
Bacardi 8yr rum, lime gunpowder cane syrup, Angostura, orange bitters